
Mastering turkey hunting’s game of ‘let’s find each other’
You call and a gobble rings out. Quite a ways out, maybe 200 yards.
If you sit down right there and keep calling, there is a chance that tom will come all the way

You call and a gobble rings out. Quite a ways out, maybe 200 yards.
If you sit down right there and keep calling, there is a chance that tom will come all the way

Nine-year-old Luella Malone has made it into the Minnesota record books by harvesting the state’s No. 3 overall turkey. The bird scored 90.88, five points above fourth place and one point behind second.
Luella

Ducks Unlimited on Wednesday announced the passing of acclaimed waterfowling artist David Maass, who died today at the age of 96.
Born Nov. 27, 1929, in Rochester, Minn., Maass rose from humble beginnings as

Senate lawmakers discussed an environment supplemental budget bill on April 21 that extends project deadlines, provides emergency aid and funds studies, but leaves unresolved how to reimburse the DNR for public safety work.
The

A new land purchase that adds acreage to a popular southeast Minnesota state forest open to the public for outdoor recreation, including hunting and fishing, has been signed, sealed, and delivered to the Minnesota DNR.<br

Minnesota DNR Fisheries has scheduled an informational public meeting next Thursday, May 7 (6 to 8 p.m.) for anyone interested in fisheries management on Lake Mille Lacs.
You can read details here, but the

Even as the Center for Biological Diversity (CBD) announced its second attempt to place lake sturgeon on the federal Endangered Species List (ESL), a Wisconsin retired sturgeon expert called the effort “nothing but a bunch

Technological advances have left no aspect of fishing untouched. Whether that’s a good thing or a bad thing is a conversation for another day, but jerkbaits are a classic example of this evolution.
There

Wolves on the remote island of Isle Royale in Lake Superior appear to be thriving, and they’re making deep dents in the moose population that they rely on as a leading food source, according to
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