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Wild Mushroom Hunting Tips
Site Staff
April 20, 2020
The Taste of the Wild features recipes and tips for

Baked Bluegill
Site Staff
April 3, 2020
A stick-to-your-ribs homestyle recipe for baked fish submitted to the

Taste of the Wild: Venison Shank Stew
Site Staff
March 5, 2020
There’s something about spending time outdoors and walking into the

Walleye Basil Stir Fry
Site Staff
February 20, 2020
From the cookbook Lake Fish: Modern Cooking with Freshwater Fish

Traditional Venison Pasties
Site Staff
February 13, 2020
There are various spinoffs from the traditional Cornish pasties, including

Taste of the Wild: Venison Stroganoff with Cognac Cream Sauce
Site Staff
February 5, 2020
With a foundation of venison, this recipe by Eileen Clarke

Deer Camp Favorites- Venison Jerky Challenge: The Smoker vs. The Dehydrator
Site Staff
January 15, 2020
In this recipe, Chef Justin Townsend pairs the two preparations

Taste of the Wild: Tasty & Tender Upland Birds
Site Staff
December 19, 2019
Upland birds come in many varieties, some larger like blue

Taste of the Wild: Venison Birria
Site Staff
December 16, 2019
Birria is a Mexican dish from the state of Jalisco.