Ohio’s hunters enjoyed a shotgun start to the state’s wild turkey hunting season.
That detail applied to both Ohio’s youth – who enjoyed their own season – along with participants in the general season
Microplastics can be found everywhere in nature – from drinking water to clouds in the atmosphere – but scientists have yet to fully uncover how severely they impact the environment or the precise factors driving
The Landowner Resource Office was created to consolidate the Ag Tag and Deer Management Assistance Program, along with enhance existing programs such as the Certified Hunter Program – which has transitioned from a regional pilot
In 1999, when the U.S. Fish & Wildlife Service issued its Light Geese Conservation Order – which allows a special season to harvest more of the overabundant white birds – snow geese populations had grown
It once was known as “Tuppeek-hanne” by the First Nations, Rivière au Fiel by the French, and later named the Clarion by surveyor Daniel Stanard because its flowing water sounded like a distant clarion horn
To meet global demand for American ginseng – the medicinal plant traditionally collected in the forests of Appalachia and traded and used internationally – the plant now is commonly cultivated on forest farms in the
The Pennsylvania Board of Fish & Boat Commissioners gave preliminary approval to three significant changes in fisheries regulations at their meeting April 27.
First, commissioners voted to authorize the publication of proposed rulemaking to
History provides context on just how good Pennsylvania spring turkey hunters have had it lately.
During the state’s first spring turkey season in 1968, the total take was 1,636. Compare that to last year,
The Pennsylvania Fish & Boat Commission announced April 21 that the 2026 creel limit for Lake Erie yellow perch will remain at 30 per day and the creel limit for walleyes will stay at six
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