Some anniversaries arrive looking polished and put together. There’s cake, speeches, and a program folded in someone’s hand. Others wander in from the bottoms with mud on their boots, coffee cooling in a paper cup, and marsh water on their cuffs – clear signs they’ve been somewhere worth the mess.
Twenty years – when you say it out loud, it sounds so tidy, so simple. But anyone who’s helped with a conservation banquet knows that it’s never that simple.
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