We were fishing for Atlantic salmon, one of Jim Chamberlin’s favorite fish, on Michigan’s Torch Lake, one of his favorite fishing holes.
Atlantics, Chamberlin says, are “challenging, good fighting fish, extremely good to eat and they’re unique – Torch Lake is the only inland lake that has them.”
We were trolling, slowly, with shallow-diving Rapalas, 100 feet behind the planer boards in 15 to 50 feet of water, and rolling snake eyes. All the while, we could see the salmon – the water was so clear you see bottom 40 feet down.
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