I get asked all the time about the easiest recipe for venison that I have. For a long time, I didn’t really have an answer. Now, I have an answer to that question.
This will be my go-to for venison shanks from here on out. For me, there is nothing easier than dumping ingredients into a crockpot and leaving them. In its most basic form, this recipe could be venison shanks, ham hock, salt, pepper, and chicken stock.
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