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Taste of the Wild: Pan-Roasted Woodcock and Wild Rice
Site Staff
November 16, 2021
Most people tend to think of a woodcock as an

Taste of the Wild: Hand-Held Venison Quesadilla
Site Staff
November 5, 2021
Chef and author of several wild game cookbooks, Eileen Clarke,

Taste of the Wild: Four Cheese Pheasant Pizza
Site Staff
November 5, 2021
With some pheasants in the freezer, my wife and I

Taste of the Wild: Grilled Canada Goose Steak Salad
Site Staff
October 15, 2021
Replace goose breasts for beef in this preparation – which

Taste of the Wild: Smoked Venison Meatloaf
Site Staff
October 5, 2021
When it comes to options for smoking meat, author of


Taste of the Wild: Chimichurri Venison Tacos
Site Staff
August 17, 2021
Tacos are a great summer crowd-pleaser because each person can

Taste of the Wild: Fair Day Venison Corn Dogs
Site Staff
August 6, 2021
Venison Corn Dogs are perfect as a make-ahead meal and

Taste of the Wild: Sesame Baked Chicken of the Woods Mushrooms
Site Staff
July 29, 2021
He’s best known as a leading authority on culinary uses