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Turkey-talking tips from a Grand National calling champion
There’s nothing more exciting to a hunter in the spring than the thunderous gobble of a wild turkey. It’s the reason we drag ourselves out of bed in what is technically the middle of the

Patrick Durkin: This year’s Wisconsin Conservation Hall of Fame members getting recognition they long deserved
Whenever folks badmouth public servants who work for schools, agencies or simply “the government,” you’d like to stand them before a crowded auditorium to meet guys like Neil Payne, Keith McCaffery or the late William

Dan Ladd: Let us be reminded that cold water can kill
What follows are a few anecdotes from a topic I’ve covered in this space before, but they bear repeating.

Changes in store for New York’s Long Island spring turkey hunters
Just like deer hunters on Long Island this past season, turkey hunters on state-managed lands in Suffolk County have a new reservation process.
The New York State Department of Environmental Conservation said turkey

A quick chat with Dr. Scott Petrie on efforts to shift America’s declining hunter numbers
The arc of the American hunter has been bending south for a long time.
Fifty years ago, hunters were far more numerous. Today, according to government statistics, they comprise but 4.5% of adult Americans.

Youth weekend launches New York’s spring gobbler season
The turkey hunting season in New York officially gets underway with the annual youth turkey hunting weekend, April 25-26. Since 2004, the hunt has provided the opportunity for junior hunters (ages 12-15) to go afield

Wisconsin DNR has process allowing transfer of bear ‘kill tags’
The Wisconsin Department of Natural Resources (DNR) issued 15,245 bear harvest authorizations (kill tags) for the 2026 fall bear season. Some of those recipients are considering a transfer of their tag to a qualified person.<br

Wisconsin’s conservation patron license defies trends, gains buyers
Even as sales of most fishing, trapping, and hunting licenses decline in Wisconsin, the all-inclusive conservation patron license has grown nearly 50% in popularity after bottoming out in 2012.
Sales of the $165 patron

When calling turkeys, understand how to close the deal
When answering a gobbler’s call, sometimes success in closing the deal requires reverse psychology.
The auditory experience afforded by a lusty gobble is electric, intensely resonant and emotionally charged. A hunter’s call in response