In Ontario, a fishing guide – also a Mitacs research intern and a Master’s student at Trent University in Peterborough – makes a significant discovery in understanding walleye food sources. See the video here.
This content is restricted to subscribers of OutdoorNews.com. If you are already an OutdoorNews.com subscriber, you can log in here. If you are not and would like to read this and all the other great content OutdoorNews.com has to offer, click here.

