It has been nearly two years since the Illinois DNR announced its creative endeavor to fight back against invasive carp: giving it a new name and encouraging people to eat the fish.
DNR renamed invasive carp as copi – short for copious. The agency teamed up with chefs and food retailers who are on board with the plan and even offered incentives funded by the Environmental Protection Agency’s Great Lakes Restoration Initiative.
Yet it’s still almost impossible to find on store shelves. Why? The rebranding effort hasn’t failed, but the full scope of the project hasn’t fully materialized.
This content is restricted to subscribers of OutdoorNews.com. If you are already an OutdoorNews.com subscriber, you can log in here. If you are not and would like to read this and all the other great content OutdoorNews.com has to offer, click here.


