Sunday, June 15th, 2025

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Sunday, June 15th, 2025

Breaking News for

Sportsmen Since 1968

July 17, 2018

Montana Fish, Wildlife and Parks: Minimizing catch-and-release mortality

Montana Fish, Wildlife and Parks wants to remind anglers that as reservoir water temperatures increase, mortality associated with catch-and-release also increases. A past study published in The North American Journal of Fisheries Management found that walleye catch-and-release mortality rate rose from zero to 1.8 percent with water temps below 68 degrees to nearly 16 percent […]

Montana Fish, Wildlife and Parks: Minimizing catch-and-release mortality Read More »

A look back at ICAST: World’s largest sportfishing trade show doesn’t disappoint

ORLANDO, Fla. – More than 15,000 representatives from the domestic and international recreational fishing and boating community converged on the Orange County Convention Center (OCCC) in Orlando, Fla., July 10-13, for the 61st International Convention of Allied Sportfishing Trades, better known as ICAST. ICAST is produced by the American Sportfishing Association (ASA), the sportfishing industry’s trade association.

A look back at ICAST: World’s largest sportfishing trade show doesn’t disappoint Read More »

Karen Solomon

Karen Solomon is a food preservation teacher and food writer whose cookbooks include Cured Meat, Smoked Fish & Pickled Eggs; Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves; Jam It, Pickle It, Cure It; as well as Can It, Bottle It, Smoke It. Her articles and recipes have appeared in Saveur.com, Fine Cooking, Prevention, Men’s Health, Every Day with

Karen Solomon Read More »

Three Marinades for Summer Grilling

We know that Outdoor News readers are real outdoor enthusiasts, and if you’re like any of the members of our team, you’ve got a selection of wild game and fish in your freezer that will be headed to the grill this season. Whether you’re a dedicated charcoal grill fanatic, or prefer the convenience and control that gas grills provide, these marinade options will kick your flavors up a notch for your next BBQ.

Three Marinades for Summer Grilling Read More »

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