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Friday, October 30th, 2026

Breaking News for

Sportsmen Since 1968

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Minnesota Outdoor News Calendar – Oct. 12, 2018

Banquets/Fundraisers Oct. 13: Crooked Horn WTU Banquet, 5 p.m., Jack & Jim’s Restaurant, Foley. For more info call Wayne Wilson, 320-266-2553. Oct. 13: North Suburban MDHA Banquet, 4:30 p.m., Banquets of Minnesota, Fridley. For more info call Steve, 612-325-2866. Oct. 13: Wahoo Valley MDHA, 4:30 p.m., Tiber Lake Lodge, Staples. For more info call Walt […]

Minnesota Outdoor News Calendar – Oct. 12, 2018 Read More »

Minnesota Outdoor News Cuffs & Collars – Oct. 12, 2018

District 1 – Baudette area CO Ben Huener (Roseau) checked duck and bear hunters on the Thief Lake and Roseau River state wildlife management areas. Violations encountered included failing to try to retrieve ducks and license violations. CO Eric Benjamin (Warroad) worked small-game, angling, and boat and water safety enforcement. Benjamin also gave a presentation

Minnesota Outdoor News Cuffs & Collars – Oct. 12, 2018 Read More »

Spicy Venison Jambalaya

Give this recipe a try and you’ll discover why it stays near the top on our list of favorites. Beyond the fact that it is an excellent way to use up the last of the sausage or brats you’ve got stashed away in the freezer from last year’s deer season, the primary reason you’ll love it is because it is one of those dishes that just gets better with re-heating.

Spicy Venison Jambalaya Read More »

Outdoor News Taste of the Wild to Feature Hank Shaw Recipe

an excerpt from Shaw’s latest cookbook titled “Pheasant, Quail, Cottontail — Upland Birds and Small Game From Field To Feast” that will appear in the pages of Outdoor News publications beginning Oct. 12. Shaw’s recipe for Grouse Northwoods is a dish designed to evoke the forest of the Minnesota Northwoods infused with mushrooms, wild rice, and tart cranberries.

Outdoor News Taste of the Wild to Feature Hank Shaw Recipe Read More »

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