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Bowling Green State University researchers say removal of dam improved Sandusky Bay’s water quality in Ohio

The removal of the infamous Ballville Dam in Fremont, Ohio, is being credited by Bowling Green State University with improving the water quality on Sandusky Bay. (File photo/Steve Pollick)

After years of detecting harmful algae in Lake Erie’s Sandusky Bay, Bowling Green State University (BGSU) researchers recently discovered that a toxic cyanobacterium called planktothrix has essentially disappeared.
While other algae are still present, BGSU scientists have determined a likely cause behind the drop in toxins, signaling a major improvement for a body of water that millions rely upon for life, work, and play.

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