Public meeting start of “digging in” to learn more about Minnesota’s elk
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September 17, 2024
Venison Taco Corn Bread Casserole
This recipe from the pages of Outdoor News was featured during the height of the COVID-19 quarantines, when people were digging deep into the pantry to see what they could use for casseroles featuring their stash of venison in the freezer. This recipe makes a large pan, but the great part is that you’ll love the leftovers. Save this recipe for the days when we get back to potlucks and tailgate parties!
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- Tags: Taste of the Wild, Venison Recipe
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