Meet another Taste of the Wild Contributor
Ellen Zachos is a Harvard graduate and the author of seven books including Backyard Foraging: 65 Familiar Plants You Didn’t Know You Could Eat, and The Wildcrafted Cocktail. Ellen is passionate about showing people how to use their wild harvests, and she teaches wild cooking and mixology classes at workshops and retreats across the United States. A long-time instructor at the New York Botanical Garden, she recently moved to Santa Fe, NM, and now splits her time between the desert southwest and the lush northeast.
Ellen writes a regular foraging column for Edible New Mexico magazine and has recently released two online foraging courses (https://backyard-forager.thinkific.com/).
She shares recipes and foraging tips on her website: http://www.backyardforager.com/.
Follow Ellen on Facebook https://www.facebook.com/thebackyardforager
Enjoy her posts on Instagram https://www.instagram.com/thebackyardforager/