Your Daily Outdoor Update – April 4th – Roach river fishing tip
To hear todays daily Outdoor News Update, click here.
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Ice fishing wanes as lakes begin to thaw
Winter continues to hang around across the northern parts of the state, however fishing is winding down as lake ice begins to deteriorate.
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Gov. Corbett issues orders to Pa. Game commissioners
When the governor or legislative leaders “order” our wildlife commissions to do something, it is always bad news for hunters and anglers.
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East Steps For Brining Venison
Tips to prepare your toughest cuts
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How to Make a Rolled Roast Using Venison or Elk Meat
1. Butterfly meat that is thicker than 1 inch by cutting into two thinner pieces; leave the meat connected at one edge. Open up the butterflied meat so it lies flat. Roll the meat tightly with the grain, tucking in any irregular edges. 2. Tie the rolled meat about an inch from the end that
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Butchering Steps to Bone A Venison Front Leg
Now that you’ve cut up the carcass, it’s time to bone the meat. Boning is easier than bone-in butchering, and usually results in tastier meat.
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Butchering Tips On Boning a Venison Hind Leg
Now that you’ve cut up the carcass, it’s time to bone the meat.
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Your Daily Outdoor Update – April 3rd – Eagle Migration Report
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Streams flooded with anglers, then rainwater for Southeast trout opener
Looking at the bright side, seems like more fishing licenses being sold
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