One of our contest finalists in the 2015 Outdoor News Recipe Contest Sponsored by Camp Chef SWEET & SOUR GRILLED QUAIL (OR DOVE)A simple way to prepare those tiny birds that offers big taste! Submitted by Outdoor News reader: Mary Anne Lecce, IllinoisINGREDIENTS: Quail or Dove Seasonings of your choosing Fresh peaches Fresh jalapenos Uncooked …
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