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Tuesday, September 15th, 2026

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Taste of the Wild: Sweet and Sour Grilled Quail

One of our contest finalists in the 2015 Outdoor News Recipe Contest Sponsored by Camp Chef SWEET & SOUR GRILLED QUAIL (OR DOVE) A simple way to prepare those tiny birds that offers big taste!  Submitted by Outdoor News reader:  Mary Anne Lecce, Illinois INGREDIENTS: Quail or Dove Seasonings of your choosing Fresh peaches Fresh […]

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