Plymouth, Minn. — Outdoor News Inc., publisher of locally written fishing and hunting outdoor newspapers in seven Great Lakes states, offers readers of its Minnesota, Wisconsin, Illinois, Ohio, Michigan, Pennsylvania, and New York publications a recipe by Chef Jesse Griffiths from his cookbook Afield: A Chef’s Guide to Preparing and Cooking Wild Game and Fish. …
This content is restricted to subscribers of OutdoorNews.com. If you are already an OutdoorNews.com subscriber, you can log in here. If you are not and would like to read this and all the other great content OutdoorNews.com has to offer, click here.
Outdoor News Features Crappie Recipe By Chef Jesse Griffiths Read More »