Its the time of year when fresh bell peppers from your garden beg to be filled with a flavorful mix of your wild turkey meat, black beans and wild rice - in this recipe that was featured in the Outdoor News Taste of the Wild.
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Have a great recipe that you want to submit to us to use on our website, and in the print edition of Outdoor News? Fill out the form below and submit a photo of your creation and you might just see it in an upcoming issue of Outdoor News.