You can easily incorporate venison into your breakfast with this recipe by Ryan Lisson. Whether you serve them on an English muffin or bagel, or alongside some fried eggs, you’ll definitely enjoy these.
Outdoor News Store
Shop our online store for products and gear: Print of the Year, Outdoor News History Book, Outdoor News Clothing and more!
Submit your own recipe.
Have a great recipe that you want to submit to us to use on our website, and in the print edition of Outdoor News? Fill out the form below and submit a photo of your creation and you might just see it in an upcoming issue of Outdoor News.