How To's

Butchering Big Game

How to cut up a big game animal. When you do your own butchering, you know that the meat has been handled with care, and you get the cuts you prefer.

Making homemade venison sausage: It's easy and fun

It’s hard to beat the enticing aroma of homemade venison bratwurst or venison Italian sausage sizzling on the grill

By Bill Parker Contributing Writer

The basic skill we don’t respect: boat control

Reintroduce yourself to slip bobbers

Fishing plastics: the method

It’s always time for crankbaits

Properly tuned crankbaits catch more fish

A crankbait that’s out of tune works about as well as a six-string guitar without the strings

By Mark Romanack Contributing Writer

Plant fields now for fall mourning dove hunts

How to Age Spring Tom Turkeys

A few simple measurements can provide approximate age of birds

Kansas Department of Wildlife, Parks and Tourism

Deadly turkey decoy setups this spring

We’ve all rushed our spring gobbler setups and paid little attention to how our decoys were set beyond making sure they were upright and would remain that way.

By Steve Piatt Contributing Writer